Beef Schnitzel
$15
Thinly sliced, lean meat. Offering diversity for many dishes. Crumb at home with your own family recipe
$32.00
Under rated frying steak, most flavoursome of all the tradition tender cuts. Speak to the team to discover their tips on getting a succulent juicy result
Thinly sliced, lean meat. Offering diversity for many dishes. Crumb at home with your own family recipe
New Zealands Skirt Steak, Americans Flank Steak, Frances Bavette, Brazils Fraldinha, Colombias Sobrebarringa. What ever name you like to use, this steak is equally diverse in the many dishes it provide
Ideal for slow roasting and slow cooker
The staffs top pick! Scotch Fillet Steak aka: Rib Eye Steak. A marbled cut of beef. Melts in your mouth (250-280g)